Wednesday, October 21, 2015

Flourless Almond Nutella Cookies

 I have been trying a ton of different flourless recipes for desserts and I must say, these cookies are one of my favorites.  I actually combined a few recipes that I had tried and modified my own version.  I decided to add Nutella because what would the world be without Nutella?  Also, in honor of Michele Ferrero, owner and creator of Nutella who died on Valentine’s Day.

flourless cookies

    • 2 cups almond butter
    • 2 cups sugar (I used coconut palm sugar)
    • 2 eggs
    • 1/2 cup Nutella
  1. To Make The Cookies: Preheat the oven to 375 F. Line three cookie sheets with parchment paper.
  2. Combine almond, butter, sugar, eggs and Nutella in a medium mixing bowl. Mix thoroughly with a spoon.
  3. Use a 1 oz cookie scoop to make balls of dough.
  4. Bake in preheated oven for 9-10 minutes. Remove sheets and set aside to cool. Enjoy!


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