Tuesday, November 24, 2015

Cinnamon Pumpkin Dip

pumpkindip
There are very few Holiday recipes that are light and fluffy so I wanted to share this delicious dip recipe with you.  You can pair with healthy snacks such as animal crackers, apple, graham crackers or pretzels.  This cinnamon pumpkin dip is the perfect treat for a holiday party. It tastes like pumpkin pie without the carbs!
DSC_0503
Ingredients 
15 oz can pumpkin
3/4 cup brown sugar
1 tsp vanilla
1/8 tsp cinnamon
1/8 tsp pumpkin pie spice
6 oz fat free Greek yogurt (I used Chiobani)
8 oz cool whip free
Directions
Mix pumpkin with brown sugar, vanilla and spices, blend well. Mix in yogurt. Fold in cool whip and chill in refrigerator until ready to eat.
Makes about 6 cups
DSC_0502

Ever After,
Jamie

15 comments:

  1. This looks so easy to make! I love the dish you have it in too. Wishing you a wonderful thanksgiving!

    Xo Chelsea http://www.shesaidhesaidfashion.com

    ReplyDelete
    Replies
    1. I use the dish for everything.. its normally a taco dish but works for dips and what not too!! hope you had a great Thanksgiving too!!

      Delete
  2. These look and sound amazing!

    xx Kelly
    Sparkles and Shoes

    ReplyDelete
  3. My mom made a similar pumpkin dump yesterday for thanksgiving, so good!

    www.tusksandtails.com

    ReplyDelete
  4. Thank you so much for sharing this recipe, it looks delicious and it's perfect for the holidays!! Have a wonderful day!

    xo, Esther

    http://bubblesther.com

    ReplyDelete
  5. This is such a fantastic idea! I'm totally stealing this recipe! :)

    Love, Liz
    stylewich.com

    ReplyDelete
  6. Looks so yummy, I'm going to give it a try <3
    Kisses, Lucy
    Lucy Van Dean | Instagram

    ReplyDelete
  7. This looks so good and easy to make! I'm definitely going to try this!

    Jill
    Doused In Pink

    ReplyDelete

Thanks for the love. I read each & every comment.